France travel guide

FRANCE TRAVEL

YOUR TRAVEL GUIDE TO FRANCE
France Travel Guide

France Recipes: Sultana and Apple Clafoutis

Ingredients
  • 75g/3oz Plain Flour
  • 75g/3oz Castor sugar
  • 3 Eggs
  • 300ml/10fl.oz. Milk
  • 1 tbsp Calvados
  • 450g/1lb Cooking Apples, peeled,
  • cored and quartered
  • 50g/2oz Sultanas
  • 1 teasp Mixed Spices
Preparation:

1. Preheat the oven to 200C, 400F, Gas mark 6 and lightly grease a shallow ovenproof dish (approx 1.5L/ 2 1/2pt).

2. Place the flour and half the sugar in a bowl, add the eggs and half the milk then whisk the ingredients together. Stir in the remaining milk and calvados, and blend to form a smooth batter.

3. Put the apples and sultanas in the base of the ovenproof dish. Sprinkle with the spice and all but 1 tablespoon of the remaining sugar, then pour the batter over the top.

4. Bake for 30-40 minutes until well risen and golden brown. Sprinkle with the remaining sugar and serve hot.


Back to:
France Recipes





About us | Contact us | Disclaimer | Legal Terms | Privacy Policy

© 2005 - 2016 - All rights reserved